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Throughout the fabric of resources at ROGERS® weaves a common thread of commitment - a commitment to understanding and meeting the specific requirements of all customers. Grower needs in terms of maturity, disease resistance, harvesting methods, and regional factors are considered as well as a host of post-harvest characteristics such as taste, shape, color and shelf-life are factored in to breeding the best possible varieties. And because needs are ever-changing, keeping a pulse on changing customer requirements is a continuous process which gives new inspiration for developing improved, superior varieties.


 NEW VARIETIES




Quick Links to Variety Listings by Species:
Bean | Broccoli | Cabbage | Cauliflower | Melon | Pepper | Squash | Sweet Corn | Tomato | Watermelon

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